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Thought leader with over 20 years of experience in coaching and helping organizations unlock human potential by understanding the principles of the mind
Piers has over 20 years of experience in personal and professional development, change and innovation. He is the founder of Quality of Mind and Co-founder of Making Change Work and has worked with organizations across the world, including Unilever, Nestle, Ford, Mars, Kraft, GSK, HSBC, Bacardi, Pret a Manger, McCann World Group, Shell, British Red Cross, Kerry foods, Saudi Aramco, & Zahid Tractor.
Understand the fundamentals of how the mind works to fluidly and easily realize higher performance and well-being without the need for rigorous discipline or managing thoughts and behaviors.
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A seasoned entrepreneur and corporate leader, he co-founded thriving AI startups and achieved remarkable exits. With extensive international experience, he brings a multicultural perspective to his consultancy firm, leveraging his strategic leadership expertise.
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Food Technology Consultant with 12+ years of experience in the F&B, Dairy and Nutrition sector
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C-Suite Executive with 20+ years of leadership experience across strategy, sales, account management, business development and product management roles.
As a serial entrepreneur, he has played a pivotal role in the co-working industry, incubating startups and driving their growth. With a focus on blockchain ventures, he actively contributes to leading consortiums and explores his spiritual side through teaching and humanitarian work.
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